We ate at Lupa - a Mario Batali italian restaurant - and had an amazing evening.
Started with cocktails.
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| Patrick with a Negroni |
Anti-pasta course was house cured meats.
| Affettati Misti with Gnocco Fritto Selection of house cured meats with pillows of fried dough |
| Patrick's Choice: Beef Cheek Ravoli with Crushed Chicken Livers and Truffles |
| Gwen's Choice: Corzetti with Rabbit Ragu |
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| Lamb Saddle (with amazing mushrooms) (disclosure - this was not on the on-line menu) |
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| Birthday Boy |
And the music was good - at one point we both stopped eating - and said yes that is a rock band song - Maps. I had to look it up to remember the Yeah, yeah, yeahs sang it.
We will be back.




Great photos, you guys know how to find the good food no matter where you are in the world.
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